Very popular asian dishes list

Not everything delicious needs to be greasy nor pricey. If you want to take a break from tasty, super-sized, and calorie-loaded fast-food; why not try Asian dishes that have earned rave reviews among gourmets around the world? Famous Asian dishes in the form of soups, noodle meals, side dishes, main courses are too delicious to miss. What you can do instead is to sample the best from every Asian nation. Or you may try the colourful and flavourful dishes served on every Chinese home. Two of the must-try Chinese foods are Peking duck and Chow Mein.
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Asian Rice Side Dishes Recipes

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10 Asian Noodle Dishes You'll Want to Eat Every Day | HuffPost Life

Chef Lulzim Rexhepi cuts turkey legs crosswise before simmering them first in broth, then in a delightful Thai red-curry sauce. This version skips the broth. To simplify the recipe more, have your butcher cut the drumsticks, or just cook them whole. This spiced nut mix gets tossed with kaffir lime leaves, typically used in Thai curry sauces but here fried crisp. Mai Pham gives a twist to this Thai street-food staple by adding bok choy and replacing the usual pork, chicken or beef with shrimp. The classic flavors of Thai cuisine—sweet, salty, spicy, sour—can all be found in the dressing on this salad, a delicious tangle of chewy rice noodles, shrimp, squid and peanuts. Although Charles Phan says you can use any leafy green in this spicy main-course salad, he suggests watercress because it adds another subtle, peppery layer of heat to the dish.
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Asian Side Dishes Recipes

Depending on where you travel in Asia, people eat just about everything that moves, and a big part of the secret is that they learned how to make it delicious. Nasi Lemak is the national dish of Malaysia. The fragrant rice is served wrapped in banana leaves with garnish of cucumber slices, fried anchovies, roasted peanuts, and fried egg. This is a popular breakfast food. The broth is made from stewed oxtail, beef, and tripe , though it can sometimes be made with seafood, vegetables, or offal.
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Asian food is great for fast, fresh meals because they are typically cooked very quickly over high heat. All these recipes are on the table in 15 minutes, made from scratch. If it takes you about 5 minutes to dice an onion, then add 5 minutes to the preparation time of each recipe. Amaze yourself how fast and easy it is to make at home! I love the strong salty, spicy flavours of this classic Thai street food!
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